CourseSemester 51 creditB.VFPM-508InternshipPart of ProgrammeBachelor of Vocation in Food Processing & ManagementCourse DetailsCourse CodeB.VFPM-508Course CategoryCOMPULSORYTypePRACTICALSemester5Credits1Maximum Credit1.00Credit SchemeCREDITCourse StatusPUBLISHED