CourseSemester 73 creditsBDT-413
Food Technology-II
Course Details
- Course Code
- BDT-413
- Category
- Credit
- Course Category
- COMPULSORY
- Type
- THEORY
- Semester
- 7
- Credits
- 3
- Maximum Credit
- 3.00
- Credit Scheme
- CREDIT
- Course Status
- PUBLISHED
- Is Qualifying
- NO
Semester
7
Credits
3
Category
Credit
Type
THEORY
Course Status
PUBLISHED