CourseSemester 33 creditsM.VFPM-307Report & Seminar on Industrial TrainingPart of ProgrammeMaster of Vocation in Food Processing and ManagementCourse DetailsCourse CodeM.VFPM-307Course CategoryCOMPULSORYTypePRACTICALSemester3Credits3Maximum Credit3.00Credit SchemeCREDITCourse StatusPUBLISHED